Written by: Nonna Maria · Expert in Italian Cuisine, Gluten-Free Cooking, Traditional Recipes
Published: July 6, 2024
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Cooking Up Love: Date Night Delights (including Gluten-free Options)
Photo by August de Richelieu on Pexels.
Introduction
Looking to impress your special someone with a delicious homemade meal? Look no further! In this recipe, we will be cooking up some love with these date night delights, including gluten-free options that are sure to please. Whether you're a seasoned chef or a novice cook, this recipe is perfect for a romantic evening at home.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup gluten-free bread crumbs
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp dried oregano
- Salt and pepper to taste
- 1/4 cup olive oil
- 1 cup gluten-free spaghetti
- 1 jar of your favorite marinara sauce
- Fresh basil for garnish
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a shallow dish, combine the gluten-free bread crumbs, Parmesan cheese, garlic powder, oregano, salt, and pepper.
- Dip each chicken breast in the breadcrumb mixture, coating it evenly on all sides. Place the coated chicken breasts on the prepared baking sheet.
- Drizzle olive oil over the chicken breasts and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and golden brown.
- While the chicken is baking, cook the gluten-free spaghetti according to the package instructions.
- Heat the marinara sauce in a saucepan over medium heat.
- Once the chicken is cooked, remove it from the oven and let it rest for a few minutes.
- Serve the chicken over the cooked spaghetti, top with marinara sauce, and garnish with fresh basil.
And there you have it! A delicious and romantic meal that is sure to impress your date. Whether you're gluten-free or not, this recipe is a winner. Enjoy!
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